PRODUCTS

Perfect for tacos, fajitas, and carne asada.

Mild, creamy, and perfect for melting in quesadillas, beans, tostadas, and soups.

Rich in flavor and smooth when melted, ideal for queso fundido, nachos, and burgers.

Organic nixtamalized white corn flour. Ideal for preparing tortillas, tamales, tostadas, and other Mexican corn dishes.

Fire-roasted serrano chiles with bold heat and fresh flavor. Perfect for spicy salsas and sauces.

Fire-roasted whole poblano chiles with mild heat and smoky flavor. Perfect for rajas, stuffed chiles, and traditional Mexican recipes.

Dried pasilla chiles with mild heat and deep smoky flavor. Ideal for moles and traditional sauces.

Dried ancho chiles with mild heat and sweet, rich flavor. Ideal for moles and traditional Mexican sauces.

Organic Mexican-style lager brewed in Switzerland from rescued MASAMOR tortillas.

Traditional Mexican grilling cheese with a soft, moist texture. Great for grilling, salads, antojitos, or serving with tortillas and salsa.

Crunchy chapulines with a smoky chili seasoning, perfect as a snack or topping for guacamole and tacos.

Essential for preparing authentic masa and traditional corn tortillas!

Fire-roasted cactus paddles with a mild, slightly tangy flavor. Perfect for salads, tacos, and traditional Mexican recipes.

Dried hibiscus flowers with a bright, tangy flavor. Perfect for agua de jamaica and refreshing drinks.

Dried guajillo chiles with mild to medium heat and smooth flavor. Ideal for sauces and marinades.

Mexican pork chorizo seasoned with guajillo chile, achiote, and traditional spices.

Soft, crumbly texture. Light, milky, and slightly tangy, it’s perfect for topping tacos, beans, and soups, or serving with fruit and cured meats.

Soft and chewy flour tortillas. Perfect for burritos, quesadillas, or simply with butter and salt.

Mild and smoky flavor. Skinless, seedless, and ready to use, ideal for rajas con crema, quesadillas, and salsas.

Fire-roasted green tomatillos with bright acidity and smoky flavor. Ideal for salsa verde and traditional Mexican sauces.

Smoked chipotle morita chiles with medium heat and deep smoky flavor. Perfect for sauces and marinades.

Dried chile de árbol with bold heat and sharp flavor. Perfect for spicy salsas and chili oils.