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Chihuahua Cheese
Melting!
Rich in flavor and smooth when melted, ideal for queso fundido, nachos, and burgers.
Queso Chihuahua is a semi-soft Mexican cheese known for its excellent melting qualities and rich, creamy flavor. Made from cow’s milk, it has a smooth texture that becomes beautifully stretchy and creamy when heated.
Originally from the state of Chihuahua in Northern Mexico, this cheese is valued for its balanced flavor and versatility in many warm dishes.
Weight:
1 Kg
Shelf Life:
30 days, refrigerated
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